Out of ALL the nut butters in the universe, almond is and ALWAYS will be our favourite! We are always spooning it right out the tub (yes, naughty), but this time, wanted something sweet and wanted it NOW. So, made this on a whim and it turned out SO delicious! Just like an almond version of Nutella!
Ingredients:
2 Tbsp Natural Almond Butter
2 Tbsp Agave Nectar Light
1 Tbsp Almond Oil*
1 Tbsp Unsweetened Cocoa
1/2 Scoop Optimum Nutrition Chocolate Cake Casein
*If you want to sub the oil, use an alternative to almond oil, one that does not solidify as easy, unlike Coconut oil.
Directions:
In a small pan add your wet ingredients and heat up, stirring as you go. When they have mixed together, slowly add the cocoa and casein. Voila. Almondtella.
Spread it, spoon it, eat it, love it. (then make some more xD)
This made 2 servings (unless youre super greedy):
Per serving:
225 Cals | 16.9F | 8.9C | 11P
Wheat | Grain | Gluten | Egg | Soy | Sugar – Free
High Protein | Source of good fats